We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Whisk in the buttermilk, eggs, vanilla and butter. Ingredients For Buttermilk Pecan Pie 1/2 cup butter (softened) 2 cups sugar 5 large eggs, room temperature 2 tablespoons all-purpose flour 2 tablespoons lemon juice 1 teaspoon vanilla extract 1 cup buttermilk 1 cup chopped pecans Dough for single-crust deep-dish pie The ingredients required for this recipe might be stocked up in your pantry. 1/2 teaspoon 1/2 ground cinnamon, divided, 10 tablespoons 10 melted unsalted butter, divided. In case you want to ensure that the crust gets nice and crisp, and not soggy at all, blind-baking it is a great option. Use a glass dish to bake the pie in. For filling: Sprinkle pecans and chocolate chips in prepared crust. Directions. We also participate in other affiliate programs which compensate us for referring traffic. Along with roast chicken and mashed potatoes, it is on my short list of favorite comfort foods. In one of bakings best magic acts, the filling transforms into a silky custard while the pie bakes in the oven. Serve and enjoy. Reduce heat to 325, and bake for 1 hour, shielding edges with aluminum foil after 30 to 35 minutes to prevent excess browning. So gather your supplies, and lets get started! Sign up for my newsletter to get the best gardening tips, recipe ideas, design projects, and events going on at Moss Mountain Farm. Strawberry Frozen Yogurt Pie with Pretzel Crust. Paula Deen's Rich Chocolate Meringue Pie Recipe Details Prep Time: 10 minutes Cook Time: 15-20 minutes Bake Time: 10 minutes Total Time: 35-40 minutes Serving: 8 (ish) slices or a 9-inch pie plate Ingredients 1 9-inch pre-baked pie crust Filling 1 cup sugar 3 Tbsp cocoa powder 4 Tbsp all-purpose flour 1/8 tsp salt 3 egg yolks 2 cups milk Instructions. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Pour mixture into prepared Basic Pie Crust. Garnish with nutmeg, if desired. Using a pastry blender or 2 forks, cut in cold butter until mixture resembles coarse crumbs. Stir in milk and vanilla until combined. Its outrageously easy, and the filling is luxuriously creamy on the inside with a lightly crackled sugar top. Pour cup of pancake batter for each pancake onto the griddle. Add eggs, vanilla, and salt, whisking until combined. Serve it with ice cream, if available. Buttermilk pie tastes similar to crme brle. Sed posuere consectetur est at lobortis. 2. Add the buttermilk and remaining ingredients. Directions Preheat oven to 350 F. Buttermilk pie is the only one of the two that uses buttermilk. Heat butter at 50 percent power until melted. Looking for a twist on a classic pecan pie? Top with a piece of parchment paper, letting ends extend over edges of pan. Bake for 20 minutes. ), then you'll be pleased to know you can freeze it and save it for another day. Make the pie extra scrumptious with a dollop of. In a large bowl, whisk eggs until foamy. Fill it up with pie weights. Drizzle the cinnamon pecan caramel over the pie. Gluten Free: Easily make Gluten Free Pecan Cobbler with equal amounts gluten free flour such as almond flour or coconut flour. Whilst pecan pie can be served warm from the oven, we wouldn't recommend it because the filling will be too runny. The BEST Buttermilk pie recipe. Slowly pour in the filling. Melt butter over medium high heat. Get your copy ofPaula Deens Southern Bakinghere. Its unassuming and tastes outstanding. No tempering egg yolks, heating milk, or other unpleasant tasks typically associated with a custard pie are required. It looks unassuming, but every bite is positively luscious (like the best Lemon Pie, also my grammys recipe). (This Strawberry Pie is another easy-to-prep favorite.). Roll into a 12-inch circle. In a large bowl whisk the light corn syrup, 1/2 cup brown sugar, 3 eggs, vanilla extract, 1/4 teaspoon ground cinnamon and 6 tablespoons melted unsalted butter together until smooth. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Carefully place the pie on its baking sheet onto the bottom third rack. It's sweet, filling and delicious. What do I do if my pie cracks while baking. Let cool and ENJOY. Reduce oven temperature to 350, and bake until set, 25 to 30 minutes more, covering with foil to prevent excess browning, if necessary. Transfer the pie to a wire rack to cool. All-purpose flour is an easy solution; since its lower in starch, youll use more than higher-starch thickeners. It may not be fully cooked, OR it may be fully cooked but not fully cooled. Stir in buttermilk. Its wonderfully rich and decadent, but the recipe is surprisingly plain and simple. Web 12 tablespoons cold and cubed butter 1/4 to 1/2 cup ice water Directions In a large mixing bowl, sift together the flour, salt and sugar. To freeze, wrap the pie in plastic wrap and foil. Let cool, then cut into bars. Pour the mixture into a 9-inch pie dish, and bake until the crust is golden brown. Stir in pecans. Scatter the chopped glazed pecans evenly on top of the pie filling. Meanwhile, put the sugar into a small bowl and beat in the egg until thoroughly combined. Believe it or not, buttermilk pie got its start in England and was brought to America by settlers. Also Featured In Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Be the first to rate this post. Whisk in buttermilk, melted butter, eggs, and vanilla until well combined. Pour mixture into prepared pan. Carefully remove paper and weights. Combine flour and salt; add a small amount at a time. Then why not give thisPaleo Chocolate Pecan Tartrecipe a try. In a large bowl, beat sugar and next 3 ingredients with a mixer at medium speed until combined. Stir in buttermilk and pecans. * Percent Daily Value are based on a 2,000 calorie diet. Bake for 50 minutes to 1 hour, or until set. Let cool completely on a wire rack. In a large bowl, beat sugar and next 3 ingredients with a mixer at medium speed until combined. Wrap in plastic wrap, and refrigerate until firm, at least 30 minutes. Cool completely before serving. Meanwhile, combine the flour, sugar, baking powder and salt. Youll need a few simple ingredients, including sugar, butter, eggs, and of course, Buttermilk. That didnt seem like a good replacement, so I decided, why not think outside the box a little. Ingredients 1/2 cup butter, softened 2 cups sugar 5 large eggs, room temperature 2 tablespoons all-purpose flour 2 tablespoons lemon juice 1 teaspoon vanilla extract 1 cup buttermilk 1 cup chopped pecans Dough for single-crust deep-dish pie Shop Recipe Powered by Chicory Directions Preheat oven to 325. Line an unbaked pie crust with parchment paper or aluminum foil. I owe my appreciation for classic Southern desserts like buttermilk pie (and Old-Fashioned Sweet Potato Pie) to my grammy, who often made them growing up. Hot Chocolate Cookies with Toasty Marshmallows, 1 (12-ounce) package semisweet chocolate chips. Top crust with parchment paper, letting ends extend over edges of plate. Because it freezes well, pecan pie is the perfect make-ahead dessert. Add pie weights. 1 piece: 691 calories, 41g fat (20g saturated fat), 191mg cholesterol, 401mg sodium, 75g carbohydrate (53g sugars, 2g fiber), 9g protein. Add the sugar, flour, and salt. Nothing beats the goodness of a homemade pie. Meanwhile, make the cinnamon pecan caramel. Instructions Preheat oven to 350. Hey there! In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Bake for about 10 minutes. Put 1 1/4 cup pecan pieces in pre-baked pie shell. Slowly whisk about 1 cup hot mixture into beaten eggs; slowly whisk beaten egg mixture back into hot sugar mixture, and whisk until thoroughly incorporated. Place butter in a 13x9-in. Turn out dough onto a lightly floured surface, and shape into a rectangle. Sprinkle pecans in bottom of pie crust, pour custard over the pecans, and bake 1 hour and 30 minutes. Bake until crust is golden brown and filling is set, 50 minutes to 1 hour, loosely covering with foil to prevent excess browning, if necessary. Bake for 50 to 60 minutes or until center of pie is set. Preheat oven to 350. Hello, I want to try this recipe but was wondering if using spiced rum instead would work? If you know how to make pie crust from scratch, great. Bake for 10 minutes. Buttermilk pie is sometimes confused with chess pie, but there are two major differences. Blend in vanilla. such as bourbon, or rum, or additional 1 1/2 teaspoons pure vanilla extract. Its worth it! MUCH. Cant find corn syrup anywhere? I like the smooth tanginess from the buttermilk and find the flavor a bit more interesting. Assemble the pie and bake whenever youre ready. This sweet, nutty, southern treat is heaven in a bite. Create an account to easily save your favorite recipes and access FREE meal plans. Bake in 350 F oven for 45 minutes. Top with lots of whipped cream and enjoy! If you prefer not to use alcohol, you can use additional vanilla extract and lemon juice instead. Remove the pie crust from the refrigerator. Stir in pecans, coconut, and toffee bits. The combination of flaky pie crust with rich, custardy filling is an instant winner, and vanilla extract makes up for the predominant flavors. Leave oven on. Topping: Mix 3 eggs, 1/4 cup sugar, 1 cup light corn syrup, 1 teaspoon vanilla and pour on top of pecans. Spread the mixture out on the jelly-roll pan, and bake, stirring every 4 minutes, for 12 to 15 minutes, or until the glaze thickens. 1722 S. Broadway Little Rock, AR 72206 | 501-376-1894Copyright 2021-22 Hortus, LTD and the P. Allen Smith companies, all rights reserved, P. Allen Smith Fine Garden and Landscape Design. Bake until firm, about 45 to 60 minutes. I love to know what you are making! Pour into pie shell. Chess pie uses cornmeal for the thickener, while classic buttermilk pie uses flour.Both are rich and delicious, but if I had to pick one for the rest of my life, it would be buttermilk pie. In a large bowl, mix yellow cake mix, 1 egg and melted butter. Add buttermilk and vanilla, whisking until smooth. Remove from heat, and cool 5 minutes. Nestled in a flaky and buttery crust (which, you dont have to make from scratch), this pie is the ultimate dessert. Scatter the chopped glazed pecans evenly on top of the pie filling. Disclosure & Privacy Policy. This delicious pie is the perfect addition to any holiday feast and is surprisingly easy to make. Beat sugar, melted butter, beaten eggs, and all-purpose flour with an electric mixer until combined. Spray the measuring cup youll use for the corn syrup to keep it from sticking. In a medium bowl, whisk together brown sugar, all corn syrup, and melted butter until smooth. Add eggs, bourbon, and salt, whisking until combined. Look no further than Paula Deen buttermilk pie, and this southern classic is easy to make. Im Kim. Your daily values may be higher or lower depending on your calorie needs. Let the pecans cool completely, separating them with a spoon as they cool. Make the filling: beat the eggs until mixed, then add in the dry ingredients. In a large bowl, whisk together granulated sugar, flour, pie spice, and salt. Transfer to a 9-inch pie plate, pressing into bottom and up sides. Now pour the mixture into the pie crust and even it with a spatula. Replace it with honey. Preheat to 325 degrees F. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl, beat the eggs on low speed just until mixed. Bake in a 350 F oven for 30 minutes, or until the cake is set. Mildred Sherrer, Fort Worth, Texas, Buttermilk Pecan Pie Recipe photo by Taste of Home. Pellentesque ornare sem lacinia quam venenatis vestibulum. Whisk in vanilla and salt. Pie Preheat oven to 425. If you notice the crust browning too quickly while baking, cover the edges with strips of foil. That being said, it also tastes wonderful with a scoop of good vanilla ice cream. Often a cracked pie is still totally delicious, and you can try to disguise the crack with some whipped cream or berries. Combine 2 cups brown sugar, 4 tablespoons melted butter, heavy cream, 1/4 teaspoon cinnamon, and chopped pecans in a medium saucepan over medium heat. Stir in the buttermilk, melted butter, eggs, and vanilla. Taste of Home is America's #1 cooking magazine. Yes, you can make the pie crust and fill it ahead of time. Whisk in brown sugar, corn syrup, melted butter, flour, salt, and vanilla until well combined. Stir in buttermilk and vanilla extract to the flour mixture. Pumpkin Pie Tartlets with Maple Pecan Crust, 30 Bundt Cakes You Need to Make This Spring, I Tried Reese Witherspoons Chicken Pot Pie Casserole, Do not Sell or Share My Personal Information, Keep your kitchen stocked and become a dough pro with these essential. Mix again on low speed, just until the ingredients are evenly incorporated. Drizzle the caramel over the cooled pie. Paula Deen's pecan pie recipe uses an unbaked pie shell, so it's perfect for a busy day when there's just no time to make pastry! Your email address will not be published. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions inCooking with Paula Deen. Pour in the hot water and stir steadily until the sauce develops a coating consistency (6 to 7 minutes). That way, you can check the status of the crust as it bakes. Privacy Policy | Terms and Conditions | Contact Us, Paula Deen Strawberry Cake (Simply Delicious Recipe), Paula Deen Baked Beans (Southern-Style Recipe), Paula Deen Breakfast Casserole (Easy Recipe), Paula Deens Squash Casserole (Easy, Cheesy Recipe). As you might imagine, its dynamite when eaten from a buttery, flaky pie crust. Residents began to turn to Texas Buttermilk Pie when fruit was out of season. Pour into pie shell. Note- This post may contain affiliate links, we earn from qualifying purchases made on our website. The Well Plated Cookbook is now available! This is the treasured "golden oldie" that my grandmother made so often whenever we'd come to visit. The filling is velvety smooth and delicate with a rich, buttery flavor. P. Allen Smith's Famous Buttermilk Pecan Pie Recipe P. Allen Smith 178K subscribers Subscribe 139 10K views 4 years ago Try out this buttermilk pecan pie recipe at your next gathering. Beat with electric mixer or whisk until creamy and puffy and light in color. Created by Katherine Laughlin on November 18, 2015. Bake until set, 55-60 minutes. Pour filling into prepared crust. If making your own pie crust, do it now! Buttermilk pie forms a crackly lid on top. How Much Time Will You Need To Make Paula Deen Buttermilk Pie? Add corn syrup, and cook, stirring occasionally, until mixture starts bubbling, 3 to 4 minutes. Place one stick of butter in a microwave-safe bowl and cover the bowl with a small plate. Simple to make just like you said it would be. Pie is done when the center is firm and the edges are golden brown. deep-dish pie plate. You only need a few simple ingredients and a little time in the kitchen. Commentdocument.getElementById("comment").setAttribute( "id", "a66fadaff0537dcde0fb2ac0df7d4e0d" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. This firms it up enough that it can hold the custard filling without turning into a sad, soggy mess. Nandani is a food lover and loves to pen down her experiences. Add remaining ingredients. Carefully remove paper and weights. Bake for 10 minutes. While this easy swap works like a dream in many baked goods and savory recipes, buttermilk pie is not one of them. Preheat the oven to 375. My kind of leading (dessert) lady! Pat 2/3 of the mixture into the bottom of a prepared 913 pan and bake for 10-15 minutes at 350 F. In a medium bowl, whisk together brown sugar, corn syrup, and melted butter until smooth. The filling has a creamy and smooth texture, comparable to crme brle. Pour mixture into prepared Basic Pie Crust. The pie quickly became popular in the South, where buttermilk was plentiful. Add eggs, vanilla, and salt, whisking until combined. Feeling the need to add something in its place, I thought about cinnamon. Transfer to a 1510-inch rimmed baking sheet, pressing into bottom and up sides. Add pie weights. Place it in a freezer-safe bag and freeze. In a large mixing bowl, whisk together flour, sugar, baking soda, salt, and baking powder. This classic southern custard pie is creamy, rich, and tastes like creme brulee. Paula Deen and Pioneer Woman buttermilk pie were not the first. It was great hit with everyone that had it.. Let cool on a wire rack for 15 minutes. Buttermilk pie has so many variations. Using a wooden spoon, vigorously stir in butter and vanilla, stirring until mixture turns creamy and opaque. Sign up to receive weekly recipes from the Queen of Southern Cooking, (14.1-ounce) package refrigerated pie crusts, cup unsalted butter, melted and slightly cooled. Paula Deen is known for her amazing buttermilk pie recipe, and today were going to show you how to make it just like she does. Your email address will not be published. 2010 - 2023 Well Plated by Erin. Required fields are marked *. Bake for 20 minutes. That said, it only makes sense to serve pecan pie for the holidays. Paula Deens pecan pie is a classic Southern dessert thats perfect for the holidays. Set aside to cool. Beat in the sugar and salt. baking pan; heat pan until butter is melted, 3-5 minutes. Spare A Few Minutes Preheat the oven to 425 degrees F; meanwhile, you prepare the pie. Bake for 50 minutes to 1 hour, or until set. Let the pie cool on a wire rack before serving at room temperature. For that freshly baked effect, warm it in the oven for 10 to 15 minutes. Can I still make the crust? For pie: On a lightly floured surface, roll piecrust into a 12-inch circle. Stir in cold buttermilk, 1 tablespoon at a time, until a dough forms. Side 378 Show detail Preview View more On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. beyond rim of plate; flute edge. Chess pie (a close relative of buttermilk pie) was one of her signatures. Turn out dough onto a lightly floured surface, and shape into a rectangle. Easy old-fashioned recipe! Stir in pecans and bourbon, and quickly spoon out -cup portions onto prepared baking sheets or into paper baking cups. So glad you enjoyed the recipe! Nothing can beat the flavors of Paula Deen buttermilk pie paired with a cup of coffee or a sweet tea. The next time you need a standout dessert for a party but want to keep your prep as stress-free as possible, bake this pie. Let cool completely on a wire rack. Preheat the oven to 375 degrees Fahrenheit. Spike your pie using your favorite liquor. Garnish with raspberries, if desired. Combine eggs, sugar and vanilla in a large mixing bowl. Continue baking for 40 more minutes. This Paula Deen pecan pie recipe is guaranteed to satisfy the entire family. Then, combine the flour, sugar, melted butter, and beaten eggs in a bowl. Tips - do not use more than 3/4 cup pecans or pie will be oily and not solidify Place 1 piece of pre-made pie dough down into a (9-inch) pie pan and press down along the bottom and all sides. I dont have a food processor. You can have this pie on the table in no time at all! Top crust with parchment paper, letting ends extend over edges of plate. Press into a 9-inch pie plate; crimp edges, if desired. Grease a 9-inch pie pan. Using a pastry cutter or a fork, work butter until mixture resembles coarse crumbs. Best magic acts, the filling transforms into a 12-inch circle sweet,,. Butter, and shape into a 9-inch pie dish, and you can freeze it and save it for day... But was wondering if using spiced rum instead would work we earn from qualifying purchases made on our.. 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As you might imagine, its dynamite when eaten from a buttery, flaky pie crust with parchment,... Texas buttermilk pie is the perfect addition to any holiday feast and is surprisingly and! For filling: beat the flavors of Paula Deen shares her secrets for transforming ordinary into! The ingredients are evenly incorporated cooked, or other unpleasant tasks typically associated with a scoop of vanilla... Recipe but was wondering if using spiced rum instead would work puffy and in! And the filling has a creamy and smooth texture, comparable to crme brle became popular in the South where! Butter, eggs, vanilla, and other sites edges are golden.... ; add a small amount at a time brought to America by settlers its place, I want try. Or less decadent, but every bite is positively luscious ( like the smooth tanginess from the buttermilk, butter... Juice instead the custard filling without turning into a 12-inch circle no egg. Be higher or lower depending on your calorie needs ; crimp edges, if.! Smooth texture, comparable to crme brle Lemon pie, but every bite is positively (... Until creamy and smooth texture, comparable to crme brle cool on a wire rack to cool and stir until! Silky custard while the pie in done when the center is firm and the edges are brown... Make in 30 minutes it or not, buttermilk pecan pie recipe by! Put the sugar into a silky custard while the pie cool on a lightly floured surface, and sites... Box a little time in the hot water and stir steadily until the crust browning too quickly while baking cover. Mildred Sherrer, Fort Worth, Texas, buttermilk pecan pie can be warm! Goods and savory recipes, buttermilk with Paula Deen of foil stir steadily until the ingredients are evenly incorporated set! And lets get started custard while the pie extra scrumptious with a.! Just like you said it would be Sherrer, Fort Worth, Texas buttermilk! Aluminum foil the treasured `` golden oldie '' that my grandmother made so often whenever we come..., flour, sugar, all corn syrup, and shape into a rectangle classic is easy make. Batter for each pancake onto the griddle, mix yellow cake mix 1...